The Kitchen · Something Sweet
Balsamic Strawberries
From The Kitchen · a prep-ahead staple
Balsamic makes strawberries taste more like themselves, a little patience while they sit is the only skill required.
Scale
Scaled from the original recipe, sizing up or down is proportional, so taste and adjust the salt, acid & spice.
Ingredients
- 1½ pounds fresh strawberries, sliced
- 2 tablespoons aged balsamic vinegar
- 2 tablespoons fresh basil, thinly sliced
- Fresh cracked black pepper
- Optional: shaved Parmesan for a savory twist
Method
- Combine strawberries with balsamic.
- Let sit 15 minutes.
- Top with basil and a few turns of black pepper.
Coach's Note
Balsamic makes strawberries taste more like themselves. The fifteen minutes of sitting is where the magic happens, don't skip it.
I hope this recipe finds a place in your kitchen as it has in mine. Enjoy!
Gina