The Kitchen · The Little Extras

Herb Garden Vinegar

Herb Garden Vinegar

From The Kitchen · The Little Extras

White wine vinegar

Ingredients

How to make it

Combine the aromatics and vinegar in a clean bottle, seal, and let it steep in a cool, dark spot for one to two weeks, giving it a shake now and then. Strain when the flavor is where you want it. Vinegar’s acidity keeps it stable — store in the pantry and use within a few months.

Best with: Everyday vinaigrettes and marinades

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